Indian Cuisine is a mystical world of herbs and spices and reflects a perfect blend of various cultures and ages. Its history begins a long time ago, around 5.000 years ago. Since then it has evolved progressively through the alterations of various populations until it reaches the form that it has today.
Crispy triangular pastry filled with potatoes, peas & lightly spiced vegetables
Sliced Onion Coated with gram flour & Indian Spices, fried in Vegetable Oil
Traditional cracker bread
Vegetables wrapped in crispy dough. Served with Sweet & Sour sauce
Vegetable Samosa, Spring Rolls, Onion Bhaji, Aloo Pakora, Paneer pakora
With cucumbers, lettuce, tomatoes, feta Cheese, onions & olives
With chicken Tikka, cucumbers, lettuce, tomatoes, olive & green mint sauce
A refreshing blend of yoghurt, cucumber & Indian spices
Boneless pieces of chicken marinated in ginger, garlic yoghurt & spices, roasted in Clay Tandoor
Chicken breast pieces marinated in yoghurt, cheese, cashew paste, white pepper & selected mild spices
Tender bone-in chicken legs marinated lemon, ginger, garlic, yoghurt & selected spices, cooked in Tandoor
Boneless chicken cooked in creamy tomato yoghurt red sauce, ginger garlic paste
Boneless chicken cooked in tomato creamy butter sauce
Traditional indian recipe of chicken curry with special Indian spices
Traditional indian recipe of chicken curry with special Indian spices
Boneless chicken cooked with crushed ginger, onion, green pepper, tomatoes & coriander seeds
Tender chicken pieces cooked with spinach gravy and spiced to taste
Cooked in hot and tangy sauce with potatoes
Spinach and lamb sauted in indian spices
Traditional indian recipe of lamb curry with special Indian spices
Boneless lamb cooked with crushed ginger, onion, green pepper, tomatoes & coriander seeds
With onion & tomato cooked in a tangy masala sauce
Cooked in hot and tangy sauce with potatoes
Traditional indian recipe of beef curry with special Indian spices
Boneless beef cooked with crushed ginger, onion, green pepper, tomatoes & coriander seeds
With onion & tomato cooked in a tangy masala sauce
Cooked in hot and tangy sauce with potatoes
Spinach and prawns sauted in indian spices
With onion & tomato cooked in a tangy masala sauce
Cooked in hot and tangy sauce with potatoes
Basmati rice cooked with garden vegetables, spices, and yoghurt
Μarinated with spices & cooked with Basmati rice
Prawn cooked with special exotic spices & herbs, cooked with Basmati rice
Lamb marinated with special Indian spices & herbs, cooked with Basmati rice
Fragrant plain boiled Basmati rice
Basmati rice cooked with saffron & butter
Basmati rice fried with eggs, vegetables & spices
Basmati rice flavored with cumin seeds & coriander
A combination of paneer, pepper, tomato, onion & traditional indian spices
Spinach & homemade cheese sauted in indian spices
Cauliflower & potatoes diced, sauted with cumin seeds & spices
Chickpeas cooked with onions, ginger, garlic, tomato & spices
Yellow lentils with aromatic indian spices
Paneer cooked in onion and tomato sauce
Traditional bread baked in Tandoor
Traditional bread stuffed with dried fruits
Traditional bread flavoured with garlic and topped with butter
Traditional bread stuffed with homemade cheese
Traditional bread stuffed with delicately spiced potatoes
Traditional whole-wheat bread baked in Tandoor
Flaky pastry buttered bread made with white flour
A light pastry made with milk powder & touched with sugar thick syrup
Two scoops of ice cream – vanilla with cardamom and chocolate with a hint of Indian spices. Served with pistachios, rose syrup, and crispy naan chips.
Southwest coast of India variety with a strong & spicy taste
A delicious soothing yogurt sweet cold drink
A delicious soothing yogurt salty cold drink
A delicious soothing Mango, yogurt sweet cold drink
A delicious soothing Banana & dry fruits, sweet cold drink
Juicy chicken marinated in spicy yoghurt & masala, chilli peppers, red onions,mozzarella & fenugreek It goes perfectly with NEMA Beer or semi-sweet rosé of OINOMESSENIAΚΙ
Corn, peppers, spinach, spinach, red onion and mozzarella with a mild curry sauce It goes perfectly with Muscovy of OINOMESHINIAKI or Lemonade with mint
Broccoli, zucchini, mushrooms, bell peppers, cherry tomatoes and garam masala sauce It goes perfectly with Malagouzia of OINOMESSINIAKI or KAISER beer
San Marzano tomato sauce, fresh burrata, basil and Mani olive oil. It goes perfectly with Chardonnay OINOMESSENIAKIS or NEMA beer
Fior di Latte, Gorgonzola Dolce, Taleggio and Parmigiano on thin dough. It goes perfectly with Merlot OINOMESSENIANIS or NEDA beer
Prosciutto Parma, fresh rocket, parmesan flakes and cherry tomatoes. It goes perfectly with Dry Rosé or KAISER beer
Spicy salami, chilli peppers, mozzarella and tomato sauce. It goes perfectly with NEDA Beer or semi-sweet Red OINOMESSENIAKIS
Ham, artichokes, mushrooms, PDO Kalamata olives and mozzarella. It goes perfectly with Retsina OINOMESHINIAKIS or MYTHOS beer
Fresh mozzarella balls, sun-ripened cherry tomatoes and Stoupa extra virgin olive oil in a thin, crispy base. A harmonious marriage of Italian finesse with the notes of Mani. It goes perfectly with Malagouzia OINOMESHINIAKIS or NEMA beer
