Indian cuisine has influenced cuisines all over the world and no doubt it is very close to Greek eating habits because the staple foods it uses are fresh vegetables, rice, lentils, wholemeal flour, beans, peas, chickpeas and in meats (chicken, beef, lamb), less fish and shrimp.
Μarinated with spices & cooked with Basmati rice
Traditional indian recipe of chicken curry with special Indian spices
A light pastry made with milk powder & touched with sugar thick syrup
